{"id":9746,"date":"2012-08-06T18:17:12","date_gmt":"2012-08-06T17:17:12","guid":{"rendered":"https:\/\/www.diaryofanadi.co.uk\/?p=9746"},"modified":"2012-08-06T18:17:12","modified_gmt":"2012-08-06T17:17:12","slug":"sometimes-you-never-learn","status":"publish","type":"post","link":"https:\/\/diaryofanadi.co.uk\/?p=9746","title":{"rendered":"Sometimes You Never Learn\u2026"},"content":{"rendered":"<p><img decoding=\"async\" style=\"--smush-placeholder-width: 180px; --smush-placeholder-aspect-ratio: 180\/180;margin: 5px 10px 5px 0px; display: inline; float: left;\" title=\"Scotch Bonnet Chillies\" data-src=\"https:\/\/www.diaryofanadi.co.uk\/wp-content\/uploads\/2012\/08\/scotch_bonnet.jpg\" alt=\"Scotch Bonnet Chillies\" width=\"180\" height=\"180\" align=\"left\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" \/><\/p>\n<p>Note to self:<\/p>\n<p><strong>Don\u2019t pick nose or scratch anywhere sensitive immediately after chopping Scotch Bonnet chillies.<\/strong><\/p>\n<p>200,000 Scoville units up the hooter certainly wakes you up &#8211; and keeps you that way.<\/p>\n<p>It wouldn\u2019t be so bad if I didn\u2019t know what happens when you forget..<\/p>\n<p>And I still went ahead and did it.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Note to self: Don\u2019t pick nose or scratch anywhere sensitive immediately after chopping Scotch Bonnet chillies. 200,000 Scoville units up the hooter certainly wakes you up &#8211; and keeps you that way. It wouldn\u2019t be so bad if I didn\u2019t know what happens when you forget.. And I still went ahead and did it.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[93],"tags":[],"class_list":["post-9746","post","type-post","status-publish","format-standard","hentry","category-food-related"],"aioseo_notices":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/diaryofanadi.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/9746","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/diaryofanadi.co.uk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/diaryofanadi.co.uk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/diaryofanadi.co.uk\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/diaryofanadi.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9746"}],"version-history":[{"count":0,"href":"https:\/\/diaryofanadi.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/9746\/revisions"}],"wp:attachment":[{"href":"https:\/\/diaryofanadi.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9746"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/diaryofanadi.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9746"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/diaryofanadi.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9746"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}